Valfabbrica.

Valfabbrica lies in the hills of central Umbria, between Assisi and Gubbio, surrounded by olive groves and oak woods. The village is known across the region for its truffles: black and white varieties grow in the surrounding forests and are hunted with dogs through autumn and winter. Small farms press their own olive oil, and some open their cellars and kitchens during harvest season.

The old centre keeps narrow stone streets and a pace that has changed little over generations. Around it, paths climb into the hills toward Monte Subasio and the wider Assisi countryside, through woodland that turns red and gold in October. Local festivals mark the truffle and olive harvests, with food stalls and tastings. This corner of Umbria is easy to explore from Valfabbrica, with truffle dishes, quiet lanes, and working farms where the harvest happens as part of daily life.